Menu

Udon in Koshu Katsunuma.
The udon is strong and supple.
As for the soup, it is guided by the taste and fragrance and swallowed deeply and deeply into the darkness of the jet black.
The noodles are Iki and the soup is Koshu

Miso uses 100% Japanese non-GMO soybeans. This is a traditional homemade miso with no additives.

All prices are tax-excluded.

HOTO

• Vegetables HOTO… JPY 1200
• Mushroom HOTO…JPY 1400
• Chicken HOTO…JPY 1400
• Pork HOTO…JPY 1500
• Special MINAKI HOTO…JPY 1850

UDON

• Hot UDON / Cold UDON (With small side dishes and tsukemono)…JPY 850
• OZARA UDON（Cold HOTO noodle with hot soup）…JPY 1000
• Duck soup UDON…JPY 1200

Others

• Horse sashimi…JPY 840
• Stewed chicken liver…JPY 500
• Stewed horse liver…JPY 500

Beverages

• Beer…JPY 650
• Glass of wine…JPY 600 ～
• Half bottle of wine…JPY 1200 ～
• Beer-taste beverage whithout alcohol…JPY 400
• 100% grape juice…JPY 450